Specialized Training
Hone your skills and learn something new. Specialized training courses offer concentrated study in a range of topics geared toward working and aspiring professionals in the culinary industry.
Study the classic cake baking and decorating techniques and also stay up to date with the latest trends in this 300-hour course. Under the guidance of your chef-instructors, you’ll gain the skills to create delicious showstopper cakes that are sure to be the centerpiece of attention.
When you flip through the pages of a food magazine and find your mouth watering, you have a food stylist to thank. In this 10-hour class, an experienced food stylist will show you the tips and tricks of the trade for making irresistible, camera-ready food.
With greater emphasis being placed on fighting childhood obesity, it’s time to take a closer look at school lunches. This timely course explore the elements of creating a healthy school lunch program that will satisfy students, parents, teachers, and administrators alike.
Thanks to its ability to enhance food taste and texture in unique ways, sous-vide has become a popular culinary technique. Learn how you can incorporate sous-vide and other low-temperature cooking methods into your own kitchen repertoire.