The French Culinary Institute
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Blogs

The Hot Plate

There's always something cooking at The FCI! Drop by The Hot Plate to meet current students and alumni, read about the latest visiting chef demos, and follow students on outings to fun foodie destinations.

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Love What You Do

On Love What You Do, follow FCI Founder Dorothy Cann Hamilton on her journeys as she meets talented individuals from diverse walks of life who have turned their passion for food into extraordinary careers.

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Cooking Issues

Keep up with the latest in culinary experimentation with our technology gurus, Nils Norén and Dave Arnold, through Cooking Issues. Discover new techniques that are changing the culinary landscape and join the conversation in the forums.

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PastryScoop

With helpful charts and conversions for bakers, a glossary of terms, and articles on a variety of baking and pastry topics, including chef interviews, helpful tips, and what to eat where, PastryScoop is an information-packed resource for staying in the know and upping your pastry game.

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The Lunch Box

The Future Cooks Initiative is a nonprofit started by The International Culinary Center to help kids make nutritious, delicious food choices. The Lunch Box is a blog about the landscape of school food, not only the programs we're creating or collaborating on, but other programs in classrooms, cafeterias, and kitchens that are affecting positive change. Get involved and learn more about this important topic on the initiative’s blog.

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