The French Culinary Institute : Get Your FREE Information Kit

“I WANTED TO Fully Immerse myself
in the world of cooking.
and there was
only one place to go”

DAVID CHANG Classic culinary arts, class of '01, chef/owner, momofuku noodle bar, rising chef award, james beard foundation 2007

The legendary French Culinary Institute offers professional training for cooking enthusiasts who want to turn their interest into a rewarding career. Take exciting classes taught by our world-class faculty in New York City, one of the world's great culinary epicenters. Apprentice in our acclaimed on-campus restaurant L'Ecole. Tap into our career network of distinguished alumni and earn a degree from one of the world's most respected culinary schools — all in just months.

Fill out below to receive your free information kit
Inquire today to receive a brochure and detailed information on our courses, faculty, facilities and alumni. We look forward to hearing from you.

First Name	Last Name
Street Address
City / Borough
State	Zip Code
Country
Phone # (Numerals only. No dashes or periods) Ex: 2123242433
Email
Confirm Email
What are you most interested in studying? Career Culinary Courses Career Pastry Courses Career Bread Courses Italian Culinary Experience in Italy/NYC Restaurant Management Program Wine Courses Culinary Technology Food Journalism & New Media Amateur Cooking Classes Amateur Pastry & Bread Classes Short Italian Courses Recreational Cooking, Baking & Wine
Are you a U.S. citizen or a permanent resident with a green card? Yes No Have you graduated from high school or completed high school equivalency? I am 16 years old or older

I wish to receive an informational brochure in: Electronic format via email CD format via U.S. mail Print format via U.S. mail

Privacy Policy